12 Medium Grade AA Brown Eggs from Free-Range Chickens.
Truth be told, I can’t get myself to eat regular eggs anymore. I know it may be just psychological. Maybe “organic” eggs are not substantially better than eggs from chicken reared on antibiotics. Still my mind is more at ease when I see No Antibiotics. All Natural Feed. on the carton.
Organic eggs can so expensive. I just saw a six-pack being sold for $4.99 at California Market. That’s why I love Trader Joe’s. They deftly negotiate with buyers so that I can buy a dozen for just $2.79. Yup, that’s the price!
Certified Organic by Quality Assurance International. Kosher.
Keep Refrigerated at or below 45 degrees Fahrenheit.
NUTRITION FACTS: 1 serving size is 1 egg (44 grams). 12 servings
Each serving is 70 calories, 35 of those calories from fat
Total fat is 4 grams. Saturated fat is 1.5 grams, which is 8% of DV.
No trans fat. No carbohydrates. 55 milligrams of sodium.
6 grams of protein (10% of Daily Values).
Not a significant source of Dietary Fiber or Sugars.